Consuming Plant-based Food Decrease The Risk Of Heart Disease

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In  a recent research, it has been discovered that eating plant-based foods decrease the risk of heart disease.The population size used for the data and results were on just over 12,100 men and women who had taken part in a study called ‘Atherosclerosis Risk in Communities.’

During the research, they revealed the size portions of their meals and what they typically eat and drink in a day. None of the participants within the age range of  45 - 64 years old, had reported signs of heart disease when taking part in the study.

Starting in 1987, partcipants who were being studied were later found out by the researchers that those with plant-based food plans, had a 16% less risk of having heart issues. They also had a 32% less chance of dying from a cardiovascular-related problem.

The researchers based these diets on those who consumed 4.1 to 4.8 servings of fruit and vegetables on a daily basis.

Results from our study suggest that progressively increasing the intake of plant foods and subsequently reducing the intake of animal foods is associated with benefits on cardiovascular health and mortality risk, Study authors, via report.

The study can be found in the ‘Journal of the American Heart Association.’

 

What other natural supplements could reduce heart diseases in humans?

Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Mikere Izuchukwu - 2019-08-16 11:04:48

Take food as your medicine and take medicine as your food 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Abdulrazak Salisu - 2019-08-16 11:11:10

heart disease.The population size used for the data and results were on just over 12,100 men and women who had taken part in a study called ‘Atherosclerosis Risk in Communities.’

During the research, they revealed the size portions of their meals and what they typically eat and drink in a day. None of 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Ikpa Iorwuese - 2019-08-16 12:00:51

Wow such a great development,it's good they normally update us about things like this 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Lubem Terzungwe - 2019-08-16 12:08:25

Taking of good quantity of water and exercising often also reduce the risk of heart disesse.

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By DAUDA ABDULMUMUNI - 2019-08-16 12:13:14

I also see that if we maintain our consumption of balance diet it contribute a lot to a well being

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Bello Ahmad Tijani - 2019-08-16 12:30:02

Most vegetables are very important to the human body, some reduces sugar level which brings about proper circulation of blood in the body.

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Enebi Dickson - 2019-08-16 12:33:36

Eating a balanced diet can go along way preventing not just heart problem but also prevent other diseases.

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By EGEDEGBE Divine Oghenejakpor - 2019-08-16 13:30:39

If you are taking the appropriate material, I don't think heart disease will be come on

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Okoye Stanley Chinedu - 2019-08-16 13:42:47

It's high time we started to create awareness on these things

Heart disease is so real

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Uche Emmanuel Kelechukwu - 2019-08-16 14:08:27

God save us, almost scientists want us to be starving 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By David Chinecherem - 2019-08-16 14:41:40

Eating balanced diet and taking in of drugs as prescribed by the pharmacist can help in a big way 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Obaji ifeanyichukwu - 2019-08-16 16:40:13

Plant based food is one of the best diets to eat

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Nora Chidera - 2019-08-16 20:36:32

Eating more plant foods and less of animal foods was tied to a lower risk of heart disease and deaths even with an unhealthy plant-based diet, but the benefit wasn't as pronounced as it was for healthier vegetarian and plant-based diets

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Adebowale Oluwafisayomi - 2019-08-16 22:02:39

Reduction in animal protein intake is a good start too. Animal fats are generally typically high in cholesterol hence a catalyst for cardiovascular diseases. Plant food however provide you will all the necessary nutrients with a significantly reduced disadvantage. 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Kelechi Nwogwugwu - 2019-08-16 23:27:42

Consuming plant based food such as vegetables, fruits, and herbs helps to reduce or eliminate heart disease

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Oludemi Michael - 2019-08-19 13:19:09

Herbal medicine and herbal food is very good and enrich with so much vitamins for the body

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By lizzy Michael - 2019-08-21 10:20:18

Don't just eat food but eat good food

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Sanusi Abubakar - 2019-08-23 08:19:16

Psychological state of a person can stabilize the heart thereby reduces the cahnces of being affected by any form of contacting such disease. Being in a happy state.

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Matthew Ajewole - 2019-08-26 19:53:04

Plant based food are the sole makers of herbs used In traditional treatment of sickness. They have proven to be great aid not only in heart related issues but also in general health 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Isomkwo Clement - 2019-09-12 06:32:33

Fiber and Sterols for Your Heart It's best to get your daily dose from your diet, but supplements are another option. There's good evidence that blond psyllium husk -- common in fiber supplements -- can lower “bad” LDL cholesterol. It can also raise the “good” kind, HDL.

It's not yet clear if taking vitamins can reduce your risk of developing heart disease or having a heart attack. But, what is known is that no vitamin can prevent the development of heart disease if you don't control your other risk factors, such as a poor diet, smoking, high cholesterol and diabetes.

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Juliana Uchenna - 2019-09-15 18:50:01

Natural plant food like,, vegetable,fruits,ginger and Gaelic,raw okra,less of animals food or fat,reduce intake of soft drinks ,and eating a enough of balance diet can go a long way of reducing heart disease

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Olagunju Oluwapelumi - 2019-09-16 08:17:40

I think plant based food are more important due to the absence of fat in plants..Animal based food contain fats that can accumulate when you consume them and fats begin to block the vital organs..

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Obika Foster - 2019-09-27 12:22:48

Research has it that eating more of plant and vegetables makes one healthier . analysis was conducted on vegetables using high performance liquid chromatography and the results were amazing that they contain tocotrienol,carotene and tocopherol which are said to be fighting cancerous cell.             

      Many plants has it's intrisinc compositions as medicine for man and adding them to our daily food improves the quality of life.check d importance of onion, ginger, tumeric and scent leaves to name but a few.

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Bamidele Olaiya - 2019-09-27 13:20:16

Let the people eat good food from good source and also be cautious of what they eat all food is dangerous to the body if not thourouly taken care of. 

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Consuming Plant-Based Food Decrease The Risk Of Heart Disease - By Iloduba Pascaline - 2019-11-03 01:53:25

Consuming plant-based foods are best foods for good health. This is why our fore fathers lived longer; checking the rate of diseases caused by what we consume nowadays. Our fore fathers consumed natural foods more, but we consume more of can foods, which are mostly preserved by some chemicals (preservatives) to enable them stay longer. These chemicals can in turn give problems to our health, causing heart diseases and many other diseases too.

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