How I Make My Coconut Candy
This is how I make my home made coconut candy
Tools: sauce pan, grater, spoon, bowl
Steps: First of all rise your coconut well, then you cut it into large pieces and grate them, then keep it aside. Then put your sugar in a bowl and add a cup of water you can also add your coconut water to it if flavor is available you can add it to the mixture.
Then pour the syrup(sugar+water+flavor) into a sauce pan and set it on your ignited gas, make sure the heat is moderate not too high or too low then slow it to boil for about 10-15 min, when you notice it has started becoming thick add your grated coconut and start to stir it for 8 minutes until it starts to caramelize(turning brown). At this stage reduce the heat to avoid burning. When it has turned totally to caramel turn off the heat and use a spoon to scoop it out and form any shape of your choice.
Slow it to cool for 3hours or put it in a freezer until it turns hard, then serve it
how do you make your coconut candy, let's discuss.